Walking into Colebrook House of Pizza, I wasn’t prepared for the flavor-packed journey ahead. Their appetizers set the stage: crispy cheese sticks, bold jalapeño poppers, and saucy buffalo wings—the kind that leave your fingers deliciously messy.
Then came the dinners, where comfort food takes center stage. The chicken cordon bleu was golden and tender, while the baked stuffed chicken breast felt like a holiday meal in every bite. For something classic and satisfying, the fried chicken and wing dings deliver that perfect crunch.
Their pizza menu is a celebration of customization—go from a simple cheese pizza to a fully-loaded Meat Lovers, or build your masterpiece with up to three toppings. Each slice has that chewy, golden crust that defines a great pizzeria.
Craving handhelds? The club sandwiches—ham, turkey, and roast beef—are stacked high, but it’s the subs and wraps like the sizzling Steak Bomb and hearty meatball sub that steal the show.
Seafood lovers aren’t left behind. From crispy fish-n-chips to the indulgent seafood platter and sweet, tender whole clams, there’s something for every coastal craving.
The burgers and hot sandwiches range from the juicy Chef Burger to comforting hot roast beef and even a flavorful quesadilla for Tex-Mex fans.
On the lighter side, their salads are surprisingly filling—especially the steak salad and grilled chicken versions. Pair one with a side of spaghetti and meatballs or lasagna, and you've got a meal with balance.
Don’t skip their Greek dinners, either. The spinach pie is rich and flaky, and the chicken gyro brings bold Mediterranean flair.
Whether you're here for a quick bite or a full dinner, Colebrook’s menu reads like a love letter to comfort food—with something to satisfy every craving.